‘Greg Feck’s Mediterranean influenced cooking is approachable, whimsical, spontaneous and inspirational, plus he radiates a warmth and generosity of spirit seldom seen these days in life or in a professional kitchen” – Tony Tan, The Unlimited Cuisine Company.
Now you can sample Greg's recipes at FoodandTravelCo. Greg will be posting new recipes weekly on the FoodandTravelCo website. His recipes are accesible and most of all delicious! Inspired by his travels around the globe, be sure to sign up to our mailing list at to keep up to date with his yummy recipes.