Boutique Bread

Boutique Bread from Ponti's Bakery

By: Ponti's Bakery  31-Oct-2012
Keywords: Catering, Wholesale, Catering Services

What is a Boutique? The Ponti's Boutique Loaf, developed from a brainstorming session between Ponti and Eyal Talmor, one of our early wholesale customers. As a customer Eyal expressed his frustration in using sourdough cob loaves for his sandwich platers. He has was always having to deal with uneven slices and lots of unusable end pieces. The Solution: To bake a sourdough cob style bread with even, usable pieces throughout, eliminating wastage, eliminating frustration and increasing cost effectiveness. The result - A loaf comprising of 23 slices of usable bread available in 2 widths and 3 different slice thicknesses to suit differing needs. Today this format of baking has been adopted by all our competitors and is considered an industry standard. We consider this a compliment paid to us for being innovators not followers! Fruit Bread varieties are also available!

Keywords: Bakery, Boutique Bread, Bread, Catering, Catering Loaf, Catering Services, Jumbo, Pontis Bakery, Sandwich Bread, Sandwich Slice, Supplier, Wholesale,

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Wholesale Bread Supply

Ponti's Bakery is a HACCP accredited wholesale bakery serving cafes, sandwich bars, restaurants, delis and supermarkets within metropolitan Melbourne and beyond.

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Turkish Bread (Rolls and Loaves) from Ponti's Bakery thumbnail

Turkish Bread (Rolls and Loaves)

Ponti's Turkish Breads, distinguished from other breads by its light and airy texture are a versatile bread that can be eaten by itself, with a little olive oil or filled with your favourite fillings and toasted; today it has become one of the most widely eaten breads in Australia, especially as served in cafes and good sandwich bars.

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Greek Pita from Ponti's Bakery thumbnail

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Cyprus Pita from Ponti's Bakery thumbnail

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