Roasts are great for cooking a large quantity of meat (round/leg cuts,
gyros and poultry, whole suckling, lamb or pig). Cooking with gas gives great cooking control along with charcoal to add beautiful flavour to the meat!
Dimensions: 1200 x 500 x 900mm (LxWxH).
240v motor, 22mm solid stainless steel shaft, stainless prongs (5 to
cook whole bodies: 2xleg holders, 2xdrivers, 1xback brace u-bolt), 3 x
fork prongs (2xsingle sided, 1xdouble sided), 3mm thick steel
charcoal/drip tray with mesh insert, 300x475mm grill, adjustable bearing
shaft supports 300mm, temp gauge, wheels and handle.