Gu-Lan Ancient diet tea is made according to an ancient diet formula created by ancient Persians and Europeans in the 4 century AD as a health and energy boosting agent. The tea ingredients have been referred by a number of fine publicans around world for its health benefits of fat blocking and cholesterol management. It is also named by some media as ‘happy tea’ due to its effect on mood elevation. The tea shows its most health efficiency when used as an ‘after-meal drink’. It delivers a natural distinct flavour when using with sweetener. [The name of Gu-Lan tea is a trademark owned by Jing Tea.]
What is Gu-Lan Tea? The origin of Gu-Lan tea can be traced to the fourth century AD during the period of the ancient Silk Road. At the ancient town of Gu Loulan, traders prepared an herbal tea by using different spices sourced from Mongolia, China and the Himalayas before the start of their trade expeditions. The tea was made to reduce the amount of sugar in their bodies and ward off thirst while they were travelling across the desert. The tea kept them healthy and energetic, free from illness and disease in the harsh environment of the Silk Road and helped the traders cope with the irregular high fat diet on their journey to the West. Recently scientists began studying the blends of the tea and discovered that in addition to being good to drink, it's good for you. They're fortified with powerful, health-promoting nutrients, including saponins, betaine, carotenoids, polysaccharides and antioxidants. Scientists are discovering the health benefits of these potent substances, which may possibly be part of answer to the question on man kinds obesity, high cholesterol levels, hypertension, heart diseases, diabetes, reproductive systems, libido, mental clarity and immunity.