Sousvide ovens

By: Elan Catering Equipment  24-Jun-2016
Keywords: Slow Cook

Ovens are at the heart of any commercial kitchen. Slow cook ovens provide huge benefits to any restaurant or catering operation. Amongst its many features are energy saving, simplicity of use and exceptional repeatable and consistent results. Combi ovens have become a necessity in any modern commercial kitchen. MyChef combi ovens and MyChef Slow cook Ovens are the most versatile range of commercial ovens developped in cooperation with world renowned chefs.

Keywords: Slow Cook

Other products and services from Elan Catering Equipment

24-Jun-2016

Molecular Gastronomy

Molecular gastronomy or modernist cuisine can add a new dimension to your menu. Incorporating techniques such as spherication, reverse spherication


24-Jun-2016

Food preparation machines

We supply food preparation machines that will truly lift your menu and increase profitability. Extracting flavours has never been easier