Pastabilities began with a handful of
staff and a vision to produce pasta on a commercial scale but with
home-made quality. With the help of feedback from customers and friends
we developed a range of pasta that has grown and evolved since 1993.
Today we have 13 varieties of flat pasta from angel hair to
pappardelle, 19 different ravioli, 3 types of gnocchi, 2 ready to go
lasagne and 9 sauces to tempt and tantalize your palate.
How we do it...
- The flat pasta makers are the first to start – making, rolling and cutting the fresh pasta from midnight.
- From 8am the factory comes alive. Fillings, gnocchi and sauces are made.
- Ravioli are stuffed, sealed and snap frozen to ensure it’s perfectly fresh, and then packed.
- We insist on tasting every batch made, just to make sure it’s delicious of course!
We deliver Monday to Friday or next working day to the Inner Sydney Metropolitan area
and Wednesdays - Northern Beaches area
Thursdays - North West (up to Hornsby)
Orders over $50 are delivered free of charge if your suburb falls within
Pastabilities' own delivery area. Please call us to check on your location.
NB. If you are outside our delivery area, a courier can be arranged.
For direct delivery , visit www.pastabilities.com.au to place an order OR phone (02) 9550 5955 or fax (02) 9550 5877, up to 12 midnight for next day delivery.
OR visit us at The Growers’ Markets
Every Wednesday & Saturday, 10am - 3pm. FREE 2 HOUR PARKINGThe Entertainment Quarter (Fox Studios) 122 Lang Road, Moore Park
1st Saturday of the month, 7am - 11am. (Good Living Growers Market) Pyrmont (in front of Star City Casino)
3rd Saturday of the month, 8am - 12pm. (North Sydney Growers Market) 220 Miller Street (cnr MacLaren St) North Sydney