Milhinch Wines is a small innovative producer of estate grown single vineyard premium Barossa Valley wines. Located at Seppeltsfield adjacent to the Greenock Creek which flows through our property, our vineyard grows outstanding fruit from its 5 acres of Shiraz and 5 acres of Cabernet Sauvignon vines. Only small batches of Shiraz and Cabernet Sauvignon wines are produced. The wines are handmade, basket pressed, unfiltered and 100% varietal.
An award winning 1860s heritage cottage sits adjacent to the vineyard and provides luxury vineyard accommodation for two. Seppeltsfield Vineyard Cottage won South Australian Tourism Awards 2005, 2006, 2007 & 2009. Guests enjoy modern luxuries such as underfloor heating, double shower, espresso coffee as well as quaint heritage features. Located near Appellation restaurant at The Louise, Maggie Beers Farmshop and Seppeltsfield Winery, guests can enjoy the cream of the Barossa as well as relax and revitalise.