About Marino Meat & Food Store
Marino Meat & Food Store is a three-generation family run business that was started by Antonio Marino, who began his butchering career in the late 1950's in Abruzzo, Italy. Our families goal is to produce specialty meats from traditional recipes that Antonio Marino brought from Italy so many years ago.
The shop has been divided into a butcher side and a continental deli, where you can buy many of our San Marino Smallgoods products, cheeses and gourmet delights.
Marino Meat & Food store employs 9 friendly helpful people whom are always willing to give helpful tips and hints on any product in the store.
Marino Meat & Food Store has been involved with the Central Market since Antonio Marno started in 1976. He is an indispensible icon in the Central Market.